Starters
- Roast Potatoes w/ tarragon mayo 40
- Roast Broccoli 40
- Cajun Potato skins w/ chili jam 40
- Falafels & atcha mayo 45
- Roast Tomato soup w/ croutons & coriander chili oil 50
- Jalapeno & feta Croquettes w/ creme fraiche tomato salsa 55
- Seared tuna noodle salad w/ fresh crunchy Asian slaw sun dried tomato dressing 95
- FAMILY MEALS 0
- Slow braised Burmese Pork curry w/ roast pumpkin, onion atcha, raita, sambals, rice & flatbreads (for 4) 480
- Every day Sunday Roast (Order 24hrs in advance) Roast chicken w/ bacon and sage stuffing, braised vegetables and tarragon gravy (for 4) 520
- Every day Sunday Roast (Order 24hrs in advance) Roasted Pork Shoulder w/ roast potatoes, braised red cabbage, apple compote & cumberland sauce (for 4) 560
Mains
- Pulled Pork Sandwich w/ liquorice fries 100
- Southern fried Chicken Burger w/ cajun potao skins & chili mayo 100
- Roast Aubergine w/ tomato ragout, feta & basil 100
- Lentil coconut curry w/ roast sweet potato, carrots, cherry tomatoes & halloumi 100
- Slow braised Burmese Pork curry w/ roast pumpkin, onion atcha, raita, sambals & rice 140
- Grilled Vietnamese Chicken legs w/ chili Asian greens, rice, peanuts & crying tiger dressing 150
- Seared Tuna noodle salad w/ fresh crunchy Asian slaw & sun dried tomato dressing. 150
- Warthog slow braised in red wine w/ root vegetables & mash 160
- South Indian Bream coconut curry w/ rice & sambals 160
- Grilled Kudu rump w/ green bean radish salad, chimichurri & thick cut chips 180
- Sticky toffee pudding w/ salted caramel sauce 55
- Chocolate Brownie w/ chocolate sauce . 65
Pantry
- 200ml Smoked Chilli Sauce 60
- 200ml Chilli Mayo 60
- Frozen Venison, carrot & parsnip pie for 4 320
- Frozen Chicken, bacon, turnip & leek pie for 2 180
- Frozen Chicken, bacon, turnip & leek pie for 4 320