Starters
- Gazpacho w/ Crostini & Olive Tapenade 85
- Pork Trotter Crubeens w/ Pickled Turnips & Mustard 85
- Watermelon Salad w/ Feta, Olives & Mint 85
- Pickled Beetroot Salad w/ Mustard Dressing & Soft Bolied Egg 85
- Roast Cauliflower w/ Wallnuts, Blue Cheese & Port Reduction 85
- Heirloom Tomato Salad w/ Basil Pesto, Feta & Croutons 90
- Sichuan Chinese Chilli Marinated Aubergine w/ Green Peppers 100
- Yoghurt Cumin Flatbreads w/ Hummus, Babaganoush & Pesto Tomatoes 100
- Spinach, Dill & Feta Spanakopita w/ Olive Burnt Butter 100
- Crispy Sweetbreads w/ Sauce Gribiche & Lemon 100
- Smoked Marlin Pate w/ Pickles & Toast 110
- Seared Asian Tuna Noodle Salad w/ Sun-dried Tomato Dressing 120
- Crisp Asparagus & Parmesan Rolls 120
- Seared Chilli Squid w/ Aubergine Puree, Pickled Peppers & Basil Pesto 120
- South Chinese Yellowtail Ceviche w/ Chilli & Sprouts
Mains
- Butternut & Blue Cheese Arancini w/ Parmesan & Burnt Sage Butter 155
- Tofu w/ Sesame Walnuts Noodles, Pickled Aubergine & Sprouts 155
- Roast Chicken Breast w/ Sweetcorn Fritters, Courgettes & Tarragon Sauce 180
- Fresh Pappardelle w/ Braised Beef in Onions, Mushrooms, Parsley & Parmesan 190
- Ramen & Pork Broth w/ Black bean Hanger Steak, Asian Greens & Soft Boiled Egg 195
- South Indian Coconut Fish Curry w/ Courgettes, Rice, Sambals & Poppadom 195
- Roast Carpenter w/ Asian Chilli Greens, Rice & Soy Ginger Dressing 195
- Roast Angerfish w/ Sauteed Potatoes Courgettes & Tomato Saffron Cream 195
- Roast Quail Wrapped in Bacon, Stuffed w/ Ricotta, Spinach & Walnuts w/ Polenta & Mushrooms 210
- Roast Pork Loin w/ Sour Cream Chive Mash, Green Beans, Apple Compote & Crackling 210
- Grilled Hanger Steak w/ Radish Salad, Thick Cut Chips & Mustard Dressing 230
- Roast Kingklip w/ Lentils, Cauliflower & Garam Masala Burnt Butter 230
- Seared Yellowfin Tuna w/ Nicola Potatoes, Green Beans & Sauce Vierge 230
- Grilled Kudu Loin w/ Thick Cut Chips, Green Bean Salad & Chimmichuri 250
- Coconut Sago Pudding w/ Custard (Hot or Cold) 80
- Sticky Toffee Pudding w/ Salted Caramel Sauce 80
- Cherry, Orange & Cream Pavlova 85
- White Chocolate Mousse w/ Raspberry Coulis & Tuille Biscuit 90
- Lemon Cheesecake w/ Berry Coulis 95
- Almond Tart w/ Creme Fraiche & Apple Compôte 95
- Chocolate Brownie w/ Chocolate Sauce 95