Starters
- French Fries 40
- Roast Broccoli 40
- French Onion rings 40
- Thick Cut Chips w/ Tarragon Mayo 45
- Cajun Potato Skins w/ Chili Jam 45
- Jalapeño & Feta Croquettes 65
- Green Bean, Feta & Cashew Nut Salad w/ Balsamic Vinigrette 65
- Yoghurt Flatbread w/ Lentil Hummus & Babaganoush 75
- Roast Butternut & Harissa Salad w/ Lentil Hummus, Rocket & Toasted Almonds 75
- Heirloom Tomato Salad w/ Basil Pesto, Croutons & Feta 75
- Chicken Liver Patè w/ Pickles & Toast 75
- Crispy Sweetbreads w/ Lemon, Baby Leaves & Sauce Gribiche 75
- Grilled Marinated Sardines w/ Broccoli, Crurry Sauce & Fried Egg 85
- Cajun Chicken Caesar Salad 95
- Chinese Style Carpenter Fish Ceviche w/ Chilli, Sprouts & Coriander 95
Mains
- Cheese & Caramelised Onion Beef Burger w/ French Fries & Mayo 110
- Southern Fried Chicken Burger w/ Cajun Potato Skins & Chilli mayo 110
- Cauliflower & Blue Cheese Arancini w/ Celeriac Puree & Sage Burnt Butter 130
- Roast Polenta w/ Courgettes, Mushrooms, Feta & Olive Tapenade 130
- Roast Marinated Chicken Breast w/ Sweetcorn Fritters & Taragon Cream 150
- Roast Black Bream w/ Asian Greens rice & Ginger Spring Onion Soya Dressing 170
- South Indian Coconut Fish Curry w/ Sambals, Rice & Papadum 170
- Roast Carpenter Fish w/ Sautéed Potatoes, Green Beans & Saffron Tomato Cream 170
- Chinese 5-Spice Hoisin Pork Belly w/ Pok Choy, Sweet Potato Purée & Crackling 175
- Burmese Pork Curry w/ Roast Butternut, Rice Onion Atchar & Sambals 175
- Seared Yellowfin Tuna w/ Sautéed Potatoes, Green Beans & Green Peppercorn Sauce 195
- Seared Longfin Tuna w/ Sautéed Potatoes, Courgettes & Sauce Vierge 195
- Grilled Kudu w/ Radish Salad, Pickled Walnut Vinaigrette & Thick Cut Chips 195
- Caramel & Coconut Sago Pudding w/ Cardamon Custard 65
- Cashew Nut Tart w/ Creme Fraiche & Kei Apple Compote 75
- Plum Pavlova 65
- Sticky Toffee Pudding w/ Salted Caramel Sauce 65
- Chocolate Brownie w/ Chocolate Sauce . 75