Starters
- French Fries 40
- Roast broccoli 40
- French Onion rings 40
- Cajun potato skins w/ chili jam 45
- Crispy Pork Trotter Crubeens w/ whole grain mustard & pickled turnips 65
- Pickled Beetroot salad w/ mustard dressing & softboiled egg 70
- Heirloom Tomato Salad w/ basil pesto, croutons & feta 75
- Yoghurt Flatbread w/ baba ganoush, lentil hummus & sesame lamb crumble 85
- Crisp Asparagus & Parmesan rolls 95
- South East Asian Crispy Fried Fish w/ tamarind chutney, chili sprouts & sesame seeds 95
- Asian tuna noodle salad w/ basil, mint, sprouts & crying tiger dressing 95
Mains
- Cheese & Caramelized Onion Beef Burger w/ french fries & mayo 110
- Southern Fried Chicken Burger w/ cajun potato skins & chilli mayo 110
- Roast Polenta w/ courgettes, mushrooms, gorgonzola & caper herb dressing 130
- Grilled Vietnamese Chicken w/ Chilli Peanut Asian Greens, Rice & Crying Tiger Dressing 155
- Ramen & Pork Broth w/ Grilled Black Bean Chicken, Asian Greens, Chilli & Sprouts 165
- South Indian Coconut Fish Curry w/ Sambals, Rice & papadum 170
- Roast Carpenter Fish w/ asian greens, ginger & spring onion soy dressing & rice 170
- Pork Belly Slow Cooked In Milk & Lemon w/ green beans & fennel flower mash 175
- Seared Yellowfin Tuna w/ crushed potatoes, green beans and sauce vierge 195
- Grilled FlatIron Steak w/ green bean salad, chimichurri & thick cut chips 195
- Grilled Blesbok w/ Wilted Chard, Dauphinoise Potatoes & Sauce Grand Veneur 220
- Sticky Toffee Pudding w/ salted caramel sauce 65
- Chocolate Brownie w/ chocolate sauce . 75
- Macadamia Nut Tart w/ stewed apple & orange compote & crème fraiche 75