Starters
- Leek & potato soup w/ chives, sour cream & croutons 45
- Pickled beetroot salad w/ mustard dressing & soft boiled egg 45
- Heirloom tomato salad w/ basil pesto, croutons & goats feta 45
- Chicory & pear salad w/ toasted pecan nuts & gorgonzola 50
- Roast pork loin w/ capers & tuna anchovy dressing 55
- Smoked paprika butter baked Sardines w/ black olive crust & red onion tomato salad 55
- Sweetbreads w/ sauce gribiche & lemon 60
- Seared smoked chilli Squid w/ potatoes & pea-bacon vinaigrette 65
- Asian beef salad w/ avocado, sprouts & crying tiger dressing 65
- Crisp Asparragus & parmesan rolls 65
- Twice cooked cajun Lamb ribs w/ minted yoghurt dressing 65
- Locally cured Parma ham w/ melon, basil & port jelly 65
Mains
- Roast Polenta w/ sauteed mushrooms, courgettes, caper herb dressing & parmesan shavings 110
- Roast aubergine w/ tomato & basil ragout, smoked goats cheese & balsamic glaze 110
- Vietnamese lemongrass grilled chicken legs w/ chilli asian greens, rice & peanuts 110
- Mustard & tarragon roast chicken breast w/ corn fritters, broccoli & parmesan cream 120
- Roast Hake w/ spinach, sauteed cauliflower, lentils, prawn & garam masala burnt butter 120
- Hanger steak w/ radish salad, thick cut chips & mustard dressing 140
- South Indian Kingklip coconut curry w/ rice, sambals & papadums 140
- Slow cooked Pork Belly in sherry & star anise w/ ginger, chinese cabbage, poc choi & rice 145
- Roast pork shoulder w/ bacon braised cabbage, roast potatoes & apple black pepper compote 155
- Moroccan slow cooked Lamb shoulder stuffed with walnuts, ricotta & spinach w/ roast vegetable harissa cous cous 160
- Grilled Ostrich w/ parsnip puree, green beans, braised red cabbage & Cumberland sauce 160
- Seared tuna w/ fennel, sauteed potatoes & caper lemon dressing 165
- Roast lamb loin w/ artichokes, rosemary sauteed nicola potatoes & roast garlic sauce 170
- Many many hours, very very slow Roast Shoulder of Lamb w/ root vegetables & new potatoes (this very special dish is for 6 and requires to be ordered 72 hours in advance) 850
- 7 hrs Pot Roast Leg of Lamb larded w/ Bacon & garlic (this very special dish is for 6 and requires to be ordered 72 hours in advance) 950