Starters
- Fennel & celery soup w/ croutons 40
- Pickled beetroot salad w/ mustard dressing & soft boiled egg 45
- Harissa Roast Butternut Salad w/ hummus & cashew nuts 45
- Heirloom tomato salad w/ basil pesto, croutons & goats feta 45
- Grilled tongue w/ watercress, pickled beetroot & salsa verde 55
- Sweetbreads w/ sauce grabiche & lemon 55
- Sticky char siu baby back ribs w/ quick cucumber & daikon quimchi 60
- Coppa, confit garlic, grilled aubergine salad, ricotta & basil pesto bruschetta 60
- Crisp Asparagus & parmesan rolls 60
- Seared smoked chilli squid w/ potatoes & pea & bacon vinaigrette 65
- Salmon trout gravad lax w/ goats cheese, pickled beetroot salad & rye bread 65
Mains
- Roast aubergines w/ fennel, beans, tomato, basil & goats feta ragout 110
- Lentil coconut curry w/ roasted butternut, sweet potatoes, cherry tomatoes & grilled halloumi 110
- Roast Rainbow Trout w/ sprouting broccoli, sour cream & chive potatoes & sauce vierge 130
- Hanger Steak w/ radish watercress salad, thick cut chips & mustard sauce 130
- Dill & yoghurt chicken curry w/ coconut rice, papadums & sambals 110
- Slow cooked gemsbok shin braised in red wine w/ pappardelle & parmesan 130
- Roast kingklip w/ poc choi, coconut rice & ginger, spring onion & soya sauce dressing 130
- Chalmar Beef Rump w/ fries & green peppercorn sauce 140
- Roast pork shoulder w/ celeriac mash, braised kale & apple & black pepper compote 140
- Klein Karoo lamb leg w/ braised leeks, fondant potato & roast garlic sauce 155
- Grilled Springbok loin w/ wilted chard, dauphinoise potatoes and sauce grand veneur 160
- Peppered Zimbabwean beef Rib eye w/ fries & chimichurri sauce 165
- Many many hours, very very slow Roast Shoulder of Lamb w/ root vegetables & new potatoes (this very special dish is for 6 and requires to be ordered 72 hours in advance) 850
- 7 hrs Pot Roast Leg of Lamb larded w/ Bacon & garlic (this very special dish is for 6 and requires to be ordered 72 hours in advance) 950