Starters
- Parsnip soup w/ black pepper parsnips crisps 40
- Pickled beetroot salad w/ mustard dressing & soft boiled egg 45
- Heirloom Tomato salad w/ pesto, croutons & goats feta 45
- Harissa Roast Butternut Salad w/ hummus & cashew nuts 45
- Marinated sardines w/ hard boiled egg, sprouting broccoli and chili anchovy dressing 55
- Sweetbreads w/ sauce gribiche & lemon 55
- Rabbit, ham & artichokes terrine w/ caper berry salad & toast 55
- Asian black bean beef & noodle broth w/ coriander, basil & mint 55
- Mushroom & parmesan Jalousie 55
- Crisp Asparagus & parmesan rolls 60
- Steak tartare w/ melba toast 60
Mains
- Whole roasted Mushrooms stuffed w/ herb cream cheese & black olive crumb served w/ wilted spinach 110
- Mexican braised beans w/ tortilla chips, guacamole & tomato salsa 110
- Dill & yogurt Chicken curry w/ rice, papadums & sambals 110
- Rabbit braised in white wine & herbs w/ pappardelle & parmesan 120
- Hanger steak w/ thick cut chips, watercress radish salad & mustard sauce 120
- 5 Spice Hoisin Pork Belly w/ poc choi, chinese cabbage & crackling 130
- Roast kingklip w/ sautéed artichokes, olives, crushed potatoes & herb caper dressing 130
- Yellowtail w/ roasted peppers, nicola potatoes, green beans, basil & olive tapenade 130
- Sticky char siu glazed Beef short Rib w/ coconut rice & sauteed veg 140
- Chalmar Beef sirloin w/ fries & green peppercorn sauce 140
- Grilled Blesbok w/ wilted spinach, dauphinoise potatoes & grand veneur sauce 160
- Peppered Zimbabwean beef rib eye w/ fries & brandy sauce 165
- Many many hours, very very slow Roast Shoulder of Lamb w/ root vegetables & new potatoes (this very special dish is for 6 and requires to be ordered 72 hours in advance) 700
- 7 hrs Pot Roast Leg of Lamb larded w/ Bacon & garlic (this very special dish is for 6 and requires to be ordered 72 hours in advance) 800